APPETIZERS

BLITZEN BBQ BURNT ENDS | 14.5
Pickled jalapenos and red onions, over brioche.

Ⓖ HANUKKAH HUMMUS | 15.5
Served with cucumber, oven-roasted tomatoes, kalamata olives, feta cheese, olive oil and pita bread. Try it with just veggies for a gluten-free option.

KRIS CRINGLE CHICKEN NACHOS | 17.5
Stewed chicken, black beans, diced tomatoes, black olives, jalapenos and pepper jack cheese sauce piled on top of tri-colored tortilla chips. Garnished with sour cream, scallions and served with homemade salsa. Dine-In Only.
Avocado +2 | Carne Asada +2

REINDEER FEED PRETZEL BITES | 13
Served with nacho cheese.

SANTA’S SPINACH & ARTICHOKE DIP | 16.5
A creamy blend of spinach, artichoke hearts, melted parmesan and Provolone cheese. Served with warm pita and tortilla chips.

SALADS & SOUPS

All dressings are gluten-free.
Bleu Cheese | Fat-Free Italian | Honey-Lime Mustard | Ranch | Green Goddess Vinaigrette | Balsamic Vinaigrette | Oil & Vinegar | Bacon Dijon

Ⓖ THE WINTER WONDERLAND WEDGE SALAD | Sm 10 / Lg 16
A wedge of crisp iceberg lettuce topped with chopped bacon, Maytag bleu cheese, scallions, heirloom cherry tomatoes and ranch dressing.

SKI LODGE SALAD | Sm 8.5 / Lg 15.5
Mixed greens with carrots, tomatoes, cucumbers, diced red onions, parmesan cheese and croutons. Served with your choice of dressing.

CAROLERS CAESAR SALAD | Sm 8.5 / Lg 15.5
Hearts of romaine and croutons, tossed in our traditional creamy dressing and sprinkled with parmesan cheese.

SNOWMAN SOUTHWEST CHICKEN SALAD | Sm 14 / Lg 20
Chicken, peanuts, cilantro, mixed greens, and tortilla strips tossed with honey-lime mustard and topped with peanut dressing.

ANGEL ARTICHOKE BISQUE SOUP | Cup 6 / Bowl 9

CHRISTMAS CHILI | Cup 5.5 / Bowl 8

HANDHELDS

Sandwiches come with choice of French fries, coleslaw, homemade chips or fresh fruit.
Sub sweet potato fries +1
Sub cup of soup +3 | Sub small Lodge salad +3 | Sub small Caesar salad +3
Sub Gluten-Free bun +1.5

SLEIGH RIDE SINGLE, DOUBLE SMASHBURGER* | 4oz 15 / 8oz 17
Served with your choice of cheese.

GOOD CHEER CHICKEN SANDWICH | 17.5
Fried or grilled, served with your choice of cheese.

BOXING DAY BLT CLUB SANDWICH | 17
Ham, turkey, cheddar & provolone cheese, stacked with bacon, lettuce, tomatoes, and garlic aioli. Served on toasted wheat bread.
Avocado +2

CELEBRACIÓN CARNITAS STREET TACOS | 18
Slow-braised carnitas, with pickled red onions and jalapenos, cilantro, cotija cheese, and avocado creme fresh. Served with black beans and chipotle rice. Choice of flour or corn tortillas.

ILLUMINATED IMPOSSIBLE BURGER | 17.5
Veggie burger served on a bun with crispy lettuce, fresh tomato, pickles and onion. Choice of provolone, Swiss, cheddar, American, bleu cheese crumbles or traditional pepper jack cheeses.

CAROLER’S CHICKEN SALAD SANDWICH | 15
House-made chicken salad with fig jam, gorgonzola cheese blend, roasted grapes, rosemary, thyme and balsamic glaze. Served on a toasted wheat bread with lettuce and tomato.

SUNDAY BRUNCH

10am – 1pm
Regular menu and to go orders available at Noon

Adults | 18
Seniors | 16
Teens (ages 13-17) | 14
Kids (ages 4-12) | 10

BRUNCH LIBATIONS
Mimosa or House Bloody Mary | 6

MIMOSA BUCKETS
Take your brunch to the next level and order a Blue Moose Mimosa Bucket for two or four!
20 for 2 | 38 for 4
Juice Flavors: Orange | Cranberry | Pineapple | Grapefruit

BUFFET ITEMS
Scrambled Eggs
Bacon
Sausage
Breakfast Potatoes
Biscuits & Gravy
French Toast
Waffles
BBQ Meatballs
Mac & Cheese
Sauteed Vegetables
Stroud’s Bites & Ranch
Chicken Curry & White Rice
Assorted Fruit
Caesar Salad
Lodge Salad
Smoked Salmon