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Dine-In or Carryout Menu

APPETIZERS

Chicken Nachos – Seasoned chicken, black beans, diced tomatoes, black olives, jalapeños, and pepper jack cheese sauce piled on top of tri-colored tortilla chips. Garnished with sour cream, scallions and served with homemade salsa. $11.99 | *Dine-in Only
+ Avocado $2.00

Hummus – Served with cucumber, oven-roasted tomatoes, kalamata olives, feta cheese, olive oil, and pita bread. Try it with just veggies for a gluten-free option. $9.99 GFO

Stroud’s Spicy Hot Chicken Bites -Crispy, boneless chicken pieces fried with Stroud’s famous breading. Tossed in mouth sizzling Stroud’s KC Spicy Hot Sauce (don’t worry, it doesn’t linger)! Served with ranch dressing. $9.99 

Fried Pickles – A mound of beer-battered pickles fried to a golden brown and served with roasted garlic ranch dressing. $9.99

Chipotle Quesadillas – Chipotle tortilla with a blend of 5 cheeses, pico de gallo, and chicken. Served with Chipotle Ranch and homemade salsa.
Chicken – $11.99
+ Avocado $2.00

Wings – One pound of mouth-watering fried chicken wings tossed in Buffalo-style hot pepper sauce. Served with celery sticks and bleu cheese dressing $13.99 GF

Spinach Artichoke Dip – A creamy blend of spinach, artichoke hearts, melted Parmesan, and provolone cheese. Served with warm pita and tortilla chips. $11.99

SALADS  & SOUPS

The Wedge – A wedge of crisp iceberg lettuce topped with chopped bacon, Maytag bleu cheese, Fuji apples, scallions, golden raisins, heirloom cherry tomatoes, and roasted garlic ranch dressing. $12.99 GF
+Chicken  $3.99
+Salmon/Shrimp/Steak $4.99
+Avocado $2.00

Spicy Chicken Salad* – Chicken, peanuts, cilantro, crushed red peppers, mixed greens and tortilla strips tossed with honey-lime mustard and topped with peanut dressing. $12.99
+Avocado $2.00

Keto Bowl* – Wood-grilled Angus beef Sirloin served over a hearty mix of cauliflower “rice”, garlic-roasted broccoli, wild mushrooms, local micro greens, house-made basil pesto, fresh kale and toasted pistachios. $13.99 GF
680 calories | 30g protein | 4g carbohydrates | 100% delicious
+Avocado $2.00

House Salad – Mixed greens with carrots, tomatoes, cucumbers, onions, cheese and croutons. Served with your choice of dressing.
Large – $11.99 | Small – $6.99
+Chicken  $3.99
+Salmon/Shrimp/Steak $4.99
+Avocado $2.00

Spring Salad* – A bed of fresh Spring mix with candied walnuts and dried cherries. Tossed in champagne vinaigrette. GF
Large – $11.99 | Small – $6.99
+Chicken  $3.99
+Salmon/Shrimp/Steak $4.99
+Avocado $2.00

Caesar Salad – Hearts of romaine and croutons, tossed in our traditional creamy dressing and sprinkled with Parmesan cheese.
Large – $11.99 | Small – $6.99
+Chicken  $3.99
+Salmon/Shrimp/Steak $4.99
+Avocado $2.00

All dressings are gluten-free  Bleu Cheese | Fat-Free Italian I Honey-Lime Mustard | Fat-Free French I Roasted Garlic Ranch | Champagne Vinaigrette I Red Wine Vinaigrette | Oil & Vinegar

Artichoke Bisque – Artichoke hearts, steamed tomatoes, green onions, herbs, and white wine garnished with a goat and bleu cheese crostini. Try it without the crostini for a gluten-free option! Cup – 3.99 | Bowl – 5.50

SANDWICHES

Sandwiches come with a choice of French fries, coleslaw, homemade chips, fresh fruit or cottage cheese.
Sub sweet potato fries +.99 | Sub cup of soup +2.99 | Sub small house salad +2.99 | Sub Gluten-Free bun +1.49

Smoked Clubhouse Sandwich– Ham, turkey, cheddar & provolone cheese, smoked in-house and stacked with bacon, lettuce, tomatoes, and mayo. Served on toasted wheat bread. $13.99
+ Avocado $2.00

Blue Moose Burger*– Black Angus ground beef served on a locally baked Farm to Market bun with crisp lettuce, fresh tomato, pickles, and onion. Choice of provolone, Swiss, cheddar, American, bleu cheese crumbles, traditional pepper jack, or extra spicy ghost pepper jack cheeses. $13.99
Substitute Grilled Chicken +$1.50
+ Double Patty $4.99
+ Avocado $2.00

Turkey Burger – Grilled fresh ground turkey topped with goat cheese and grilled onions. Served with lettuce, tomatoes, and pickles on a grilled bun. $12.99 
+ Avocado $2.00

Buffalo Chicken Wrap – Fried chicken tenders tossed in a Buffalo-style hot pepper sauce and wrapped in a chipotle tortilla with our 3-cheese blend, lettuce, tomato, bacon, red onions, and bleu cheese dressing on the side. $12.99 Substitute Grilled Chicken + $1.50

Veggie Burger – A spicy blend of black beans and brown rice, grilled and topped with fresh avocado, lettuce, tomato, onions, and pickles on a grilled bun. $12.99
Add Cheese +$0.75

Stroud’s Spicy Hot Chicken Sandwich – Breaded, boneless chicken breast dipped in our Stroud’s Spicy Hot sauce, topped with sweet pickle and mayonnaise on a toasted ciabatta bun.  Served with creamy coleslaw or your choice of sandwich side. $12.99

Build Your Own Mac N Cheese

Cavatappi pasta tossed in our award winning 6 cheese sauce.
Topped with garlic-buttered bread crumbs. $10.99

-Hickory-Smoked bacon | Maytag Bleu Cheese | Sautéed Mushrooms | Steamed Broccoli | Roasted Garlic | Grilled Asparagus | Ghost Pepper Jack Cheese +$0.99ea

-Pit-Smoked Ham | Avocado | Spinach & Artichoke Mix +$1.99ea

-Grilled or Breaded Chicken | Braised Beef Short Rib  | Seasoned Spicy Chicken   +$3.99ea

-Spicy Hot Chicken Bites +$4.99

-Wood-Grilled Shrimp Skewer | Wood-Grilled Steak +$4.99ea

ENTREES

Fish & Chips – Light and flaky white fish, beer-battered and fried to a golden brown. Served with French fries, coleslaw, and lemon-caper aioli. $15.99

Chicken & Vegetable Curry – Tender pieces of pan-seared chicken, zucchini, and carrots in a rich coconut curry sauce. Served with white rice and topped with toasted coconut, sesame seeds, and Thai peanut sauce. $12.99
+Shrimp $4.99

Chicken Piccata – Juicy wood-grilled chicken breasts served over angel hair pasta, with capers and sautéed mushrooms in a rich lemon butter sauce. $14.99

Chicken Tenders – Four tenders marinated in buttermilk, hand-breaded, and lightly fried. Served with French fries and honey-lime mustard dressing. $13.99

Jammin’ Salmon*– Fresh Atlantic Salmon blackened and grilled over live hickory & oak. Served with sour cream, pico de gallo, chipotle rice, and black beans. $15.99
+Avocado $2.00

Grilled Mahi Fish Tacos – 2 soft corn tortillas filled with blackened mahi, chipotle mayonnaise, lettuce & pico de gallo. Served with chipotle rice, black beans, and our house salsa $14.99
+Avocado $2.00

Sirloin*- Grilled over live hickory and served with your choice of 2 sides. 8oz – $18.99 GF

Chipotle Braised Short Ribs – Tender beef short ribs simmered in a spicy chipotle sauce. Served with homemade skin-on mashed potatoes and crispy onion strings. $16.99

DESSERTS

Cheesecake Feature – Chef’s choice. $5.99

Chocolate Torte – Flourless chocolate torte topped with chocolate mousse & fresh raspberry sauce. $5.99 GF

KIDS

Kids meals include a choice of side, tea or soda, and an ice cream dessert!
$5.95 unless noted otherwise
Sub milk or juice for $.50
*additional side not included

  • Kid Tender
  • Kid Mac
  • Kid Burger
  • Kid Steak – $6.95
  • Kid Fish – $6.95

KIDS SIDES –French Fries/Mashed Potatoes/Vegetable of the Day/Fruit Cup/Salad

Sides

Mac N Cheese – Cavatappi pasta tossed in our award-winning 6 cheese sauce. Topped with garlic-buttered bread crumbs.  $4.99

Sweet Potato Fries  $3.49

French Fries | Coleslaw | Homemade Chips | Cottage Cheese | Fresh Fruit | Steamed Broccoli | Black Beans | Rice Pilaf | Chipotle Rice | $2.49ea

We occasionally use nuts and nut-based oils in some of our menu items. If you are allergic to nuts or any other foods, please call in your order and speak to somebody directly.

*Some foods may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

GF Items marked as Gluten Free have ingredients that have been verified as gluten free by our suppliers OR can omit ingredients which contain wheat gluten. While we strive to provide accurate information, ingredients do change from time to time and our kitchen is NOT gluten free. Cross contact may occur. If you have Celiac Disease, please help us prepare your meal to your satisfaction by calling and placing your order directly.

Dine-In and Carryout Menu

APPETIZERS

Chicken Nachos – Seasoned chicken, black beans, diced tomatoes, black olives, jalapeños, and pepper jack cheese sauce piled on top of tri-colored tortilla chips. Garnished with sour cream, scallions and served with homemade salsa. $11.99 | *Dine-in Only
+ Avocado $2.00

Hummus – Served with cucumber, oven-roasted tomatoes, kalamata olives, feta cheese, olive oil, and pita bread. Try it with just veggies for a gluten-free option. $9.99 GFO

Stroud’s Spicy Hot Chicken Bites -Crispy, boneless chicken pieces fried with Stroud’s famous breading. Tossed in mouth sizzling Stroud’s KC Spicy Hot Sauce (don’t worry, it doesn’t linger)! Served with ranch dressing. $9.99 

Fried Pickles – A mound of beer-battered pickles fried to a golden brown and served with roasted garlic ranch dressing. $9.99

Chipotle Quesadillas – Chipotle tortilla with a blend of 5 cheeses, pico de gallo, and chicken. Served with Chipotle Ranch and homemade salsa.
Chicken – $11.99
+ Avocado $2.00

Wings – One pound of mouth-watering fried chicken wings tossed in Buffalo-style hot pepper sauce. Served with celery sticks and bleu cheese dressing $13.99 GF

Spinach Artichoke Dip – A creamy blend of spinach, artichoke hearts, melted Parmesan, and provolone cheese. Served with warm pita and tortilla chips. $11.99

SALADS  & SOUPS

The Wedge – A wedge of crisp iceberg lettuce topped with chopped bacon, Maytag bleu cheese, Fuji apples, scallions, golden raisins, heirloom cherry tomatoes, and roasted garlic ranch dressing. $12.99 GF
+Chicken  $3.99
+Salmon/Shrimp/Steak $4.99
+Avocado $2.00

Spicy Chicken Salad* – Chicken, peanuts, cilantro, crushed red peppers, mixed greens and tortilla strips tossed with honey-lime mustard and topped with peanut dressing. $12.99
+Avocado $2.00

Keto Bowl* – Wood-grilled Angus beef Sirloin served over a hearty mix of cauliflower “rice”, garlic-roasted broccoli, wild mushrooms, local micro greens, house-made basil pesto, fresh kale and toasted pistachios. $13.99 GF
680 calories | 30g protein | 4g carbohydrates | 100% delicious
+Avocado $2.00

House Salad – Mixed greens with carrots, tomatoes, cucumbers, onions, cheese and croutons. Served with your choice of dressing.
Large – $11.99 | Small – $6.99
+Chicken  $3.99
+Salmon/Shrimp/Steak $4.99
+Avocado $2.00

Spring Salad* – A bed of fresh Spring mix with candied walnuts and dried cherries. Tossed in champagne vinaigrette. GF
Large – $11.99 | Small – $6.99
+Chicken  $3.99
+Salmon/Shrimp/Steak $4.99
+Avocado $2.00

Caesar Salad – Hearts of romaine and croutons, tossed in our traditional creamy dressing and sprinkled with Parmesan cheese.
Large – $11.99 | Small – $6.99
+Chicken  $3.99
+Salmon/Shrimp/Steak $4.99
+Avocado $2.00

All dressings are gluten-free  Bleu Cheese | Fat-Free Italian I Honey-Lime Mustard | Fat-Free French I Roasted Garlic Ranch | Champagne Vinaigrette I Red Wine Vinaigrette | Oil & Vinegar

Artichoke Bisque – Artichoke hearts, steamed tomatoes, green onions, herbs, and white wine garnished with a goat and bleu cheese crostini. Try it without the crostini for a gluten-free option! Cup – 3.99 | Bowl – 5.50

SANDWICHES

Sandwiches come with a choice of French fries, coleslaw, homemade chips, fresh fruit, or cottage cheese.
Sub sweet potato fries +.99 | Sub cup of soup +2.99 | Sub small house salad +2.99 | Sub Gluten-Free bun +1.49

Smoked Clubhouse Sandwich– Ham, turkey, cheddar & provolone cheese, smoked in-house and stacked with bacon, lettuce, tomatoes, and mayo. Served on toasted wheat bread. $13.99
+ Avocado $2.00

Blue Moose Burger*– Black Angus ground beef served on a locally baked Farm to Market bun with crisp lettuce, fresh tomato, pickles, and onion. Choice of provolone, Swiss, cheddar, American, bleu cheese crumbles, traditional pepper jack, or extra spicy ghost pepper jack cheeses. $13.99
Substitute Grilled Chicken +$1.50
+ Double Patty $4.99
+ Avocado $2.00

Turkey Burger – Grilled fresh ground turkey topped with goat cheese and grilled onions. Served with lettuce, tomatoes, and pickles on a grilled bun. $12.99 
+ Avocado $2.00

Buffalo Chicken Wrap – Fried chicken tenders tossed in a Buffalo-style hot pepper sauce and wrapped in a chipotle tortilla with our 3-cheese blend, lettuce, tomato, bacon, red onions, and bleu cheese dressing on the side. $12.99 Substitute Grilled Chicken + $1.50

Veggie Burger – A spicy blend of black beans and brown rice, grilled and topped with fresh avocado, lettuce, tomato, onions, and pickles on a grilled bun. $12.99
Add Cheese +$0.75

Stroud’s Spicy Hot Chicken Sandwich – Breaded, boneless chicken breast dipped in our Stroud’s Spicy Hot sauce, topped with sweet pickle and mayonnaise on a toasted ciabatta bun.  Served with creamy coleslaw or your choice of sandwich side. $12.99

Build Your Own Mac N Cheese

Cavatappi pasta tossed in our award-winning 6 cheese sauce.
Topped with garlic-buttered bread crumbs. $10.99

-Hickory-Smoked bacon | Maytag Bleu Cheese | Sautéed Mushrooms | Steamed Broccoli | Roasted Garlic | Grilled Asparagus | Ghost Pepper Jack Cheese +$0.99ea

-Pit-Smoked Ham | Avocado | Spinach & Artichoke Mix +$1.99ea

-Grilled or Breaded Chicken | Braised Beef Short Rib  | Seasoned Spicy Chicken   +$3.99ea

-Spicy Hot Chicken Bites +$4.99

-Wood-Grilled Shrimp Skewer | Wood-Grilled Steak +$4.99ea

ENTREES

Fish & Chips – Light and flaky white fish, beer-battered and fried to a golden brown. Served with French fries, coleslaw, and lemon-caper aioli. $15.99

Chicken & Vegetable Curry – Tender pieces of pan-seared chicken, zucchini, and carrots in a rich coconut curry sauce. Served with white rice and topped with toasted coconut, sesame seeds, and Thai peanut sauce. $12.99
+Shrimp $4.99

Chicken Piccata – Juicy wood-grilled chicken breasts served over angel hair pasta, with capers and sautéed mushrooms in a rich lemon butter sauce. $14.99

Chicken Tenders – Four tenders marinated in buttermilk, hand-breaded, and lightly fried. Served with French fries and honey-lime mustard dressing. $13.99

Jammin’ Salmon*– Fresh Atlantic Salmon blackened and grilled over live hickory & oak. Served with sour cream, pico de gallo, chipotle rice, and black beans. $15.99
+Avocado $2.00

Grilled Mahi Fish Tacos – 2 soft corn tortillas filled with blackened mahi, chipotle mayonnaise, lettuce & pico de gallo. Served with chipotle rice, black beans, and our house salsa $14.99
+Avocado $2.00

Sirloin*- Grilled over live hickory and served with your choice of 2 sides. 8oz – $18.99 GF

Chipotle Braised Short Ribs – Tender beef short ribs simmered in a spicy chipotle sauce. Served with homemade skin-on mashed potatoes and crispy onion strings. $16.99

DESSERTS

Cheesecake Feature – Chef’s choice. $5.99

Chocolate Torte – Flourless chocolate torte topped with chocolate mousse & fresh raspberry sauce. $5.99 GF

KIDS

Kids meals include a choice of side, tea or soda, and an ice cream dessert!
$5.95 unless noted otherwise
Sub milk or juice for $.50
*additional side not included

  • Kid Tender
  • Kid Mac
  • Kid Burger
  • Kid Steak – $6.95
  • Kid Fish – $6.95

KIDS SIDES –French Fries/Mashed Potatoes/Vegetable of the Day/Fruit Cup/Salad

Sides

Mac N Cheese – Cavatappi pasta tossed in our award-winning 6 cheese sauce. Topped with garlic-buttered bread crumbs.  $4.99

Sweet Potato Fries  $3.49

French Fries | Coleslaw | Homemade Chips | Cottage Cheese | Fresh Fruit | Steamed Broccoli | Black Beans | Rice Pilaf | Chipotle Rice | $2.49ea

GF Items marked as Gluten Free have ingredients that have been verified as gluten free by our suppliers OR can omit ingredients which contain wheat gluten. While we strive to provide accurate information, ingredients do change from time to time and our kitchen is NOT gluten free. Cross contact may occur. If you have Celiac Disease, please help us prepare your meal to your satisfaction by calling and placing your order directly.

We occasionally use nuts and nut-based oils in some of our menu items. If you are allergic to nuts or any other foods, please call in your order and speak to somebody directly.

*Some foods may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.